Brush the pan with olive oil, stick your dough in there, put your toppings on, crank up your oven as high it will go, leave it in for 15 to 20 minutes, [and you] have a pan-style pizza. Anthony Falco More Quotes by Anthony Falco More Quotes From Anthony Falco Go to your favorite pizza place and see if they’ll sell you a raw dough for $3 or $4. Anthony Falco lifestyle You’re going to get much better depth of flavor. Anthony Falco lifestyle A chain restaurant will dump a bunch of herbs in your sauce to cover up the taste of the tomatoes, but I like to have my tomato speak for itself. Anthony Falco lifestyle You want to see the sauce between the cheese, so it has some room to melt. Anthony Falco lifestyle Until you’re really a pizza master, keep it under five toppings. Anthony Falco lifestyle
